Teible is neatly nestled on the ground floor of Jameel Arts Centre in Dubai’s Jaddaf Waterfront. The minimalistic design and timeless interiors provide an idyllic backdrop to create a serene dining enclave in the city. With a menu designed around the Nordic kitchen approach, Teible is an ode to the region’s local produce. Drawing inspiration from natural resources of the land and sea, we prioritize locally sourced food in an effort to change the status quo in Dubai’s saturated food scene. 

Our acclaimed degustation experience presents a bespoke dining journey inspired by the farm-to-table philosophy. Incorporating fresh, seasonal ingredients sourced from small-scale farms and regional suppliers, our carefully curated menus provide our guests with an opportunity to truly understand and experience the best of what the UAE has to offer.  In response to over consumption and extreme waste in the food industry, we aim to reduce our impact on the environment through sustainable practices. Besides our focus on locally sourced food, we are wholly committed to encouraging eco-friendly practices and responsible initiatives in our business to reduce food wastage and lower our environmental impact. Our commitment to sustainability and local sourcing, together with culinary craftsmanship and innovation have lead to our one-of-a-kind dining experience.